Gold Artisan Ribeye
Gold Artisan
- 1 kg
- 3 cuts
₱1,649
Gold Artisan comes from higher-end cattle and higher-end fats. That means more marbling and a cleaner finish than everyday Angus. The Gold Artisan Ribeye is a good pick for a date night or a small celebration.
The plain version, before you spend: what it is, why it eats the way it does, and who it suits.
Higher grade
More marbling and a cleaner finish than standard Angus.
Occasion
A step up from our everyday Angus for a special night.
Transparent
Spelled out on the pack before you pay.
Our Classic Butter-Aged range is the weeknight steak. Gold Artisan is for the nights you want something a little more special. The extra marbling gives a richer, silkier bite, and it still sears cleanly on a home stove.
Like every grade, the Gold Artisan Ribeye ships cold from Silang, Cavite with the cut, slice thickness and weight on the label. There's no ₱3,000–₱4,000 minimum to clear before you can order one good steak.
Every pack lists its cut, slice thickness and weight before you pay, and the price per kilo underneath it.
Gold Artisan
₱1,649
Gold Artisan is sold out right now. Message us and we will tell you the day it is back on the board.
Two grades can look alike on a pricelist and eat nothing like each other. These are the reads that tell them apart.
Gold Artisan Ribeye ships cold from Silang, Cavite. Message us and we will tell you the day this grade is back on the board.