Prime Meltique Ribeye
Meltique
- 4 cuts
- .5 inch / slice
₱1,499
Meltique is beef infused with high-quality beef tallow, so the fat threads through the muscle the way it does in wagyu. You get that rich, melting bite for a lot less money. If you like a fatty steak but don't want to pay wagyu prices, start here. We sell it as the Prime Meltique Ribeye and the Giant Ribeye.
The plain version, before you spend: what it is, why it eats the way it does, and who it suits.
Tallow-infused
The fat threads through the muscle, so each bite melts as you eat it.
Friendlier price
A treat-night steak that sits between Angus and a real splurge.
Honest label
Sold as Meltique, never as wagyu, with grade, cut and weight on the pack.
It isn't wagyu, and we never sell it as wagyu. It's real beef with real tallow, labelled as what it is. Think of it as a treat-night steak that wants a very hot pan. Keep it medium-rare to medium and let the marbling render.
Both Meltique ribeyes ship cold from our Silang, Cavite base with the grade, cut and weight on the pack, and there's no minimum order. Meltique sits between everyday Angus and a wagyu splurge: richer than the first, much cheaper than the second.
Every pack lists its cut, slice thickness and weight before you pay, and the price per kilo underneath it. From ₱1,499 a pack, no minimum order.
Meltique
₱1,499
2 cuts · 1–1.25 inch / slice, ₱1,499
Two grades can look alike on a pricelist and eat nothing like each other. These are the reads that tell them apart.
Meltique Steak ships cold from Silang, Cavite, from ₱1,499 a pack. Nothing is charged on this site: send us the summary on Messenger and we confirm the delivery fee and the schedule before you pay.