NK Foods Beef Cubes 1kg
Wagyu · NK Foods · Made in Japan
- 1 kg
- 85–95 cubes
₱1,499
Saikoro Wagyu is wagyu-style beef cut into thick cubes. "Saikoro" is Japanese for "dice". The cubes sear fast on every side, hold their juices and are easy to portion, which is why you see them at yakiniku and teppanyaki counters. We carry two brands, NK Foods and Foodlabo, in 500g and 1kg packs.
The plain version, before you spend: what it is, why it eats the way it does, and who it suits.
Two brands
Both made in Japan and sold in branded, labelled packs, so you know which product you're getting.
500g & 1kg
Start with 500g to taste the style, or 1kg for the table.
Quick-searing
The cubes sear fast and evenly at yakiniku heat.
The marbling runs through each cube, so the fat renders as it cooks and bastes the beef from the inside. That's where the buttery, almost spoon-tender bite comes from. Get a heavy pan very hot, sear the cubes in a single layer for a minute or two, and don't overcook them. The fat is the whole point.
"Saikoro" names the dice cut, not a grade, so the product varies by producer. That's why we sell branded NK Foods and Foodlabo packs and print the brand, weight and grade on every label. Everything ships cold from Silang, Cavite with no minimum order, and a 500g pack feeds two.
Every pack lists its cut, slice thickness and weight before you pay, and the price per kilo underneath it. From ₱689 a pack, no minimum order.
Wagyu · NK Foods · Made in Japan
₱1,499
Wagyu · NK Foods · Made in Japan
₱769
₱1,538 per kg
Wagyu · Foodlabo · Made in Japan
₱1,299
Wagyu · Foodlabo · Made in Japan
₱689
₱1,378 per kgTwo grades can look alike on a pricelist and eat nothing like each other. These are the reads that tell them apart.
Saikoro Wagyu Cubes ships cold from Silang, Cavite, from ₱689 a pack. Nothing is charged on this site: send us the summary on Messenger and we confirm the delivery fee and the schedule before you pay.