Amadeo, the Coffee Capital of the Philippines, is right next to Silang, so it's one of the shortest and coldest trips we make. Cuts leave our prep table and reach you minutes later, still chilled. That might be one ribeye for a quiet night out by the coffee farms, or a bulk order for a weekend get-together. We carry butter-aged USDA Angus, Gold Artisan, Meltique and Saikoro Wagyu, and each pack shows its grade, cut and weight before you pay.
We also deliver to nearby Silang, Tagaytay, Mendez and Indang.
We send it from Silang next door, so there's no long haul across provinces and no Manila-style minimum. Order one good pack from ₱689, or fill the freezer for the weekend. Message us your address and we'll confirm the courier fee and the slot before you pay.
Insulated, via Lalamove or Grab, never thawed on arrival.
No ₱3,000–₱4,000 minimum. Packs from ₱689.
Spelled out on every pack before you pay.
Not sure your exact address is covered? Message us and we will confirm the courier fee and the slot before you pay.
Send us your address and we will confirm the courier fee and the delivery slot on Messenger before you pay a peso. One pack is a perfectly normal order in Amadeo.
